Chateau Haut Brion is one of the most iconic wineries in Bordeaux, France, and is renowned for its exceptional wines. The estate, which dates back to the 16th century, is located in the Pessac-Leognan appellation, which is known for producing some of the finest red wines in the world. The vineyard covers over 100 hectares, with the main grape variety being Cabernet Sauvignon, followed by Merlot and Cabernet Franc. The wines of Chateau Haut Brion are known for their depth, complexity, and elegance, and have been awarded numerous accolades over the years.

History of Chateau Haut Brion

Chateau Haut Brion has a rich history that dates back to the 16th century. The estate was founded by Jean de Pontac, who also owned Chateau Margaux and Chateau d’Armailhac. He believed that the terroir of the Pessac-Leognan region was ideal for growing grapes, and he set about planting vines on the estate.

Over the years, the estate changed hands several times and was owned by various families. In the 19th century, the estate was purchased by the Delalande family, who expanded the vineyard and modernized the winemaking facilities.

In 1935, the estate was purchased by American financier Clarence Dillon, who saw the potential of the property and set about revitalizing the vineyard and winery. Today, Chateau Haut Brion is still owned by the Dillon family and is run by Prince Robert of Luxembourg, who is the great-grandson of Clarence Dillon.

Flavors of Chateau Haut Brion Wines

The wines of Chateau Haut Brion are known for their complexity, depth, and elegance. The vineyard is located on a gravelly soil, which is ideal for growing grapes, and the wines reflect the terroir in which they are grown.

The main grape variety used in Chateau Haut Brion wines is Cabernet Sauvignon, which gives the wines structure and tannins. Merlot and Cabernet Franc are also used, which add fruitiness and complexity to the wines.

The wines of Chateau Haut Brion are aged in oak barrels, which give them additional depth and complexity. The wines are known for their aromas of dark fruit, tobacco, leather, and earthy undertones. On the palate, the wines are full-bodied, with a long finish and firm tannins.

Awards of Chateau Haut Brion Wines

Chateau Haut Brion wines have won numerous awards and accolades over the years. The estate’s wines are considered some of the finest in Bordeaux and are highly sought after by collectors and enthusiasts around the world.

In 1855, the wines of Chateau Haut Brion were classified as Premier Cru, which is the highest classification for Bordeaux wines. The estate was the only wine from the Pessac-Leognan appellation to receive this honor.

In recent years, the wines of Chateau Haut Brion have received numerous awards and high scores from wine critics. The 2009 vintage of Chateau Haut Brion was awarded a perfect score of 100 points by wine critic Robert Parker, who called it “one of the most profound wines of my career.”

The 2010 vintage of Chateau Haut Brion was also highly praised by wine critics and was awarded a score of 98 points by Wine Spectator. The 2015 vintage of Chateau Haut Brion was awarded a score of 100 points by James Suckling, who called it “an extraordinary wine that brings together power and finesse in a way that only the greatest wines can do.”

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